Product Characteristics

Appearance and Flavor

1. Color
   Uniform purplish red or blue-purple (slightly different due to blueberry varieties), with natural luster and no caking.

2. Texture
   Fine and dry powder with good fluidity, easily soluble in water or other liquids to form a clear or cloudy blueberry-flavored beverage.

3. Flavor
   Retains the sweet and sour taste and unique fruity aroma of fresh blueberries, with no peculiar smell or burnt taste.

Nutritional Components

Food Processing Sector

Solid Beverages: Serves as a core ingredient for manufacturing blueberry-flavored instant drinks and juice powders. It can be blended with other fruit powders (e.g., strawberry, cranberry) to enhance both taste and nutritional value. Bakery Products: Added to cakes, bread, and cookies to impart unique color and flavor to the products while increasing their dietary fiber content. Dairy Products: Used for flavoring and coloring yogurt, ice cream, and milkshakes, replacing part of artificial colorings and flavors

Health Products and Functional Foods

Dietary Supplements: Processed into blueberry powder capsules or tablets as anthocyanin supplements, claiming benefits such as antioxidant effects and eye protection. Functional Beverages: Incorporated into sports drinks and probiotic beverages to enhance the health-oriented attributes of the products.

Other Fields

Cosmetic Ingredients: Leveraging the antioxidant properties of anthocyanins, it is added to skin-care products like facial masks and serums, emphasizing the concept of "natural antioxidation".Pet Food: Used as a natural colorant and flavoring agent in high-end pet snacks or staple pet food.